How to Reduce Cancer Risk – In Memory of Chadwick Boseman
A Teachable Moment | The untimely death of Chadwick Boseman inspired me to give this talk about risk factors for colon cancer including inflammation and the foods that contribute to inflammation. Science has proven that chronic Inflammation is a precursor for cancer and sugar is one of the biggest contributors of inflammation. Science has also proven that vegetables and fruits can reduce our risk factors for developing cancer. Drs. Dean Ornish, Terry Wahsl (I mistakenly said her last name was Hahl) and Dr. Michael Greger have demonstrated the benefits of a plant-based diet.
Remember, good health begins with what we put in our mouths. In memory of Chadwick Boseman, let’s reduce our chances of getting cancer by being mindful about what we eat.
Follow Dr. Linda on Facebook | Order your copy of The Smart Mother’s Guide to a Better Pregnancy: How to Minimize Risks, Avoid Complications, and Have a Healthy Baby | Dr. Linda is a board certified Ob/Gyn and an expert in the area of pre-eclampsia and high-risk pregnancies. Contact Dr. Linda about an appearance at your next event or media placement opportunities.
Copyright thesmartmothersguide.com. Duplicating this content in entirety without written permission is expressly forbidden.